fbpx
Top

Reducing Food Waste

Length: 30 minutes

Please purchase the course before starting the lesson.

Food waste is a huge problem in the catering industry. It has a negative impact on the environment and on the profits of food businesses. It is estimated that £1,800 is lost by a food business for every 1 tonne of waste it produces. Being Responsible...

Back to: Recipe For Success > More About Food