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Pico De Gallo

A fresh, slightly tangy salsa, perfect as an accompaniment to any Mexican meal.

Method:

  1. Finely dice the tomatoes and white onion. Transfer to a bowl.
  2. Finely chop the coriander and jalapenos. Add to the bowl.
  3. Juice the lime and add to the bowl. Add the salt and mix well to combine.

 

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Amy Win
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Pico De Gallo

A fresh, slightly tangy salsa, perfect as an accompaniment to any Mexican meal.

PREP 10 MINS
4 SERVINGS

Ingredients

  • Ripe Tomatoes – 4
  • White Onion – 1
  • Fresh Coriander – 15g
  • Jalapenos – 1 tbsp
  • Lime – 1
  • Salt – 1 tsp